Tina Pemberton

Area: Norwich, United Kingdom

One of only 12 women chefs in The Good Food Guide with a mark 6 plus for “Exemplary cooking skills, innovative ideas, impeccable ingredients, and an element of excitement.”  Her restaurant won the Guide’s Best UK Fish Restaurant award in 2010 and has been Michelin recommended since 2005. “Pushing international barriers” is how one critic described her cooking but it is her inspired skills with fish that puts her ahead of the pack.